PRESS RELEASE
German’s Restaurant to Open First North American Branch in Brooklyn, New York
Georgetown, Guyana— October 27, 2017— Germans Restaurant has secured a lease at 793 Utica Avenue, Brooklyn, United States to establish the first North American branch of the well know Guyanese eatery. The restaurant is expected to open in February 2018.
The expansion is being funded by Republic Bank Guyana, which has been a long standing banker of the company.
According to owner and General Manager Mr. Clinton Urling, the expansion represents a culmination of the company’s desire to open a branch in New York to reach the significant Guyanese and Caribbean American communities residing there. “We are happy to reach and serve our diaspora customers and to contribute to the export and exposure of Guyanese cuisine and culture to others around the world. This is intended to be the first of two stores planned to open by the end of 2018,” he noted.
The second US branch is being planned for the Richmond Hills, Queens, NY area.
German’s is a second-generation family owned Guyanese restaurant that has been in establishment for 57 years. It is well know for its Guyanese cuisine, and in particular its famous line of soups.
PRESS RELEASE
German’s Restaurant to open branch in Brooklyn, New York
German’s Restaurant has secured a lease at 793 Utica Avenue, Brooklyn, United States of America to establish the first North American branch of the well-known Guyanese eatery. That restaurant is expected to become operational in February 2018.
The expansion is being funded by Republic Bank Guyana Limited, long standing banker of German’s Restaurant. According to owner and General Manager, Mr. Clinton Urling, the expansion represents a culmination of the company’s desire to open a branch in New York to reach the significant Guyanese and Caribbean American communities residing there.
“We are happy to reach and serve our diaspora customers, and to contribute to the export and exposure of Guyanese cuisine and culture to others around the world. This is intended to be the first of two stores planned to open by the end of 2018,” he noted.
The second US branch is being planned for the Richmond Hill, Queens area of New York.
German’s is a second-generation family-owned Guyanese restaurant that has been in establishment for 57 years. It is well-known for its Guyanese cuisine, and in particular its famous line of soups.
PRESS RELEASE
German’s Restaurant to open branch in Brooklyn, NY
German’s Restaurant says it has secured a lease at 793 Utica Avenue, Brooklyn, United States to establish the first North American branch of the eatery. The restaurant is expected to open in February 2018.
In a release, German’s said that the expansion is being funded by Republic Bank (Guyana) Limited, which has been a longstanding banker of the company.
According to owner and General Manager Clinton Urling, the expansion represents a culmination of the company’s desire to open a branch in New York to reach the Guyanese and Caribbean American communities residing there.
“We are happy to reach and serve our diaspora customers and to contribute to the export and exposure of Guyanese cuisine and culture to others around the world. This is intended to be the first of two stores planned to open by the end of 2018,” Urling noted in the release. The second US branch is being planned for the Richmond Hills, Queens, NY area.
In 2010, German’s had opened up an establishment in Trinidad and Tobago but it closed shortly after.
Germans is a second-generation family owned Guyanese restaurant that has been in business for 57 years. It is well-known for its Guyanese cuisine and line of soups.
PRESS RELEASE
German’s Restaurant to open two NY branches
German’s Restaurant has secured a lease at 793 Utica Avenue, Brooklyn, United States, to establish the first North American branch of the well-known Guyanese eatery.
The restaurant is expected to open in February 2018.
According to a release provided by the restaurant yesterday, the expansion is being funded by Republic Bank Guyana, which has been a longstanding banker of the company.
According to owner and General Manager, Clinton Urling, the expansion represents a culmination of the company’s desire to open a branch in New York to reach the significant Guyanese and Caribbean American communities residing there.
“We are happy to reach and serve our diaspora customers, and to contribute to the export and exposure of Guyanese cuisine and culture to others around the world. This is intended to be the first of two stores planned to open by the end of 2018,” Urling noted.
The second US branch is being planned for the Richmond Hills, Queens, NY area.
German’s is a second-generation family-owned Guyanese restaurant that has been in establishment for 57 years. It is well known for its local cuisine, and in particular, its famous line of soups.